Buy Homemade karivepaku (curry leaves) Karam Podi

"Discover the bold, aromatic flavors of Homemade Karivepaku (Curry Leaves) Karam Podi, an authentic South Indian chutney powder made in the traditional Andhra style. This flavorful podi is made by roasting fresh curry leaves along with a perfect blend of spices such as red chilies, chana dal, urad dal, mustard seeds, and a dash of tamarind, creating a rich, tangy, and spicy mix that complements a variety of dishes.

Curry leaves are known for their unique aroma and health benefits, and when combined with the other spices, they create a delightful burst of flavor. This karivepaku podi is a versatile addition to your kitchen, perfect for sprinkling over steamed rice, curd rice, or dosa. It also pairs beautifully with idli, roti, or as a side with any South Indian meal.